Ingredients:

Natural curd, cow milk, salt

Storage temperature :

+4°

Shelf life:

21 Days

Packing

3 kg polystyrene box

Nutrition Value/100 gr.

Energetic Value

Proteins

Carbohidrates

Fat

Calcium

Brand Certificates

CEE + H.A.C.C.P.

Quality Control

Bacteriological Test at production point & Esternal analisys

            Wrapping

Parchment paper

Sizes:

“Fiordilatte” 250 and 500 gr
Long Loaf “Fiordilatte” Cheese Kg 1 / 2